彩食ダイニング　さくら小町　各務原中央店

*The contents change twice a month on the 1st and 16th of each month.

"Yayoi" (first half) from the 1st to the 16th

~ Appetizer ~

Assortment of 3 kinds of seasonal appetizers

・Bamboo shoots and konnyaku simmered in Tosa style

・Clams and rape blossoms dressed with salt

・Creative fresh spring rolls with plump shrimp and wild vegetables

~ Salad ~

■ Yam and seaweed salad with plum dressing

~Sashimi~

Assorted sashimi 5 kinds

~Fried food~

■Sakurakomachi's famous potato with sweet and spicy soy sauce

~Chawanmushi~

Seasonal Chawanmushi with Minced Meat Sauce

~Special item~

Made with Gifu Prefecture's famous Hida beef A5 marbled meat!

■ Hida beef roast beef

~Fish dishes~

Deep-fried white fish with sweet and sour vegetable sauce

~Meat dishes~

Made with Gifu Prefecture's famous Hida beef A5 marbled meat!

■ Hida beef and vegetables with sweet miso, grilled on a ceramic plate

~Rice~

■Sixteen-grain rice (shiso seaweed)

~Soup~

Clam and seaweed soup

~ Dessert ~

Assortment of seasonal desserts and ice cream

For birthdays and other anniversaries, if you make a reservation at least one day in advance, we will give you a dessert plate with a surprise presentation and message! (Limited to the first 3 groups)

How about a memorable anniversary?

*If you make a reservation for the anniversary plate after 8pm the night before, an additional fee of 300 yen will be charged, or we may refuse your request depending on the reservation situation.